OLE

Specifications    
Description
High quality soft yellow table margarine consisting of vegetable fats and oils with very quick melting characteristics. Contains polyunsaturated fatty acids (50% min) free from milk solids.
Application:
Soft table margarine
Pack Sizes:
Tubs
24x 500g
Shelf Life:
9 months under ideal conditions (4 to 8C)
Chemical Analysis (Tub):
Moisture:
15,8 +/- 0,2%
Peroxide value:
1,5 max
Free fatty acid:
0,15 max
Salt (as NaCl):
1,7 +/- 0,1%
PUFA:
50% min
Solid Fat Content (NMR)
@20C
9-10,3
@30C
3,2-4,2
@35C
1-1,5